Cajun Popcorn

This is another one where you benefit from moving fast.  You want your butter ready to go when your popcorn is still good and hot.

1 bag of microwavable popcorn

1/4 of melted butter

Juice from half a lime

1 teaspoon of Cajun spice

2 teaspoons of grated parmesan cheese

Get your large bowl ready to receive the popcorn, and you will need a large spoon for stiring.

Mix the spice and cheese together, then prepare the 1/4 cup of melted butter. 

While the popcorn is in the microwave, squeeze the lime juice into the butter and stir well.

When the popcorn is done, dump about half into the bowl, then spread some of the "lime butter" on it, and sprinkle some of the spice.

Dump the rest of the popcorn, then the rest of the lime butter, then the remaining spice.

Stir the entire mixture well to ensure that the spice is evenly spread.